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  1. Crab Alley | Ocean City MD Crabs
  2. Carry Out

Carry Out

    • Carry Out - Appetizer

    • Crab Bruschetta

      15

      Crisp French bread topped with lump crab meat, fresh vegetables, garlic, and Parmesan cheese

    • Steamed Shrimp

      1/2 doz. 12, doz. 23

      Large shrimp steamed in Old Bay, served with homemade cocktail sauce

    • Mussels

      12

      1 lb. fresh mussels steamed in garlic butter and topped with shaved Parmesan cheese. Served with toasted French bread

    • Crab Dip

      12

      Lump crab meat, three cheese, and Old Bay baked to bubbling perfection and served with toasted French bread

    • Chicken Wings

      10

      Half pound of wings available in buffalo, BBQ, Bourbon Glazed or Old Bay, served with blue cheese and celery

    • Ahi Tuna

      12

      Poppy & sesame encrusted sushi grade Ahi tuna, seared rare, served along side of seaweed salad, cucumber wasabi dressing & soy sauce

    • Local Oysters (Raw or Steamed)

      1/2 doz. 8, doz. 15/1/2 Dz. 10 Dz. 19

      Fresh Maryland oysters steamed or raw, served with homemade cocktail sauce or drawn butter

    • Local Clams (Raw or Steamed)

      1/2 doz. 6, doz. 11

      Local Maryland middlenecks steamed or raw, served with homemade cocktail sauce or drawn butter

    • Fried Oysters

      12

      Local oysters shucked, hand breaded and deep fried served with homemade cocktail sauce

    • Clams Casino

      10

      Our twist on a classic. Local topnecks baked with bacon, red peppers, garlic and herbs with melted provolone

    • Clamstrips

      11

      Hand breaded, large tender clamstrips fried golden brown and served with homemade cocktail sauce

    • Carry Out - Salads

      Dressings: Ranch, Bleu Cheese, Honey Mustard, Italian, Caesar, House Raspberry Vinaigrette

    • Caesar Salad

      side 4, full 7

      Romaine, shaved parmesan & garlic croutons served with creamy Caesar

    • House Salad

      side 4, full 7

      Romaine, tomato, cucumber, radish, carrots, shaved parmesan & garlic croutons

    • Carry Out - Salad Add Ons

      Make your house or Caesar salad a meal by selecting one of the following add ons:

    • Crab Cake

      12

    • Scallops

      14

    • Jumbo Lump Crab Meat

      14

    • Grilled Shrimp

      10

    • Shrimp Salad

      9

    • Tuna Salad

      8

    • Grilled Chicken Breast

      7

    • Fresh Catch

      market price

    • Grilled Ahi Tuna

      10

    • Carry Out - Side Options

      All entrées come with your choice of two sides

    • Applesauce

    • Baked Potato

    • Coleslaw

    • Corn on the Cob (In Season)

    • French Fries

    • House or Caesar Salad

      add 2.00

    • Hush Puppies

    • Vegetable of the Day

    • Carry Out - Land Lovers

      All entrées are served with your choice of two sides: french fries, baked potato, vegetable of the day, applesauce, potato salad, coleslaw, hush puppies, or corn on the cob (in season). Add a house or caesar salad for 2.00.

    • Sirloin

      24

      10 oz hand cut prime sirloin

    • Chicken Breasts

      16

      All natural grilled chicken breasts lightly seasoned

    • Carry Out - Fresh Fish

      Blacken any fish for 1.5. Add crab imperial stuffing for 7.00.

    • Stuffed Flounder

      32.00

      Homemade crab imperial surrounded by over a half pound of fresh flounder

    • Flounder

      24.00

      Fresh flounder available broiled or fried, served with homemade tartar sauce

    • Tuna

      22.00

      Ahi Tuna steak seasoned and grilled, served with homemade tarter sauce

    • Catch of the Day

      Market

      Fresh catch right off the docks. Prepared broiled, grilled or fried, served with homemade tartar sauce

    • Carry Out - Soups

    • Cream of Crab

      8

      Eastern shore's best

    • Maryland Crab

      8

      An Eastern Shore classic with an Old Bay kick

    • Carry Out -Sandwiches

      All sandwiches are served with Herr's Old Bay chips. For an additional 1.50 substitute Fries, Coleslaw, Potato Salad, Applesauce, Hush Puppies, Vegetable or Corn (in season). Served on your choice of: Potato or Wheat Bread, Potato or Kaiser Roll or an Old Bay Wrap.

    • Crab Cake Sandwich

      Crab Cake Sandwich

      14

    • Fresh Catch Sandwich

      market price

    • Fried Oyster Sandwich

      14

    • Tuna Salad Sandwich

      11

    • Shrimp Salad Sandwich

      12

    • Flounder Sandwich

      13

    • Grilled Ahi Tuna

      12

    • Certified Angus Beef Hamburger

      10

    • Grilled Chicken Breast

      9

    • Grilled Shrimp Tacos (3)

      14

    • Ale Battered Rockfish Tacos (3)

      12

    • Carry Out - side orders

    • Baked Potato

      3

    • Fresh Vegetable

      3

    • Hush Puppies

      4

    • Fries

      3

    • Potato Salad

      2

    • Coleslaw

      2

    • Applesauce

      2

    • Potato Chips

      1

    • Corn (In Season)

      2

    • Carry Out - Sea Specialties

      All entrées are served with your choice of two sides: french fries, baked potato, vegetable of the day, applesauce, potato salad, coleslaw, hush puppies, or corn on the cob (in season). Add a house or caesar salad for 2.00. Complimentary corn bread available upon request.

    • Create Your Own Combo

      26.00

      From the entrées listed below, select two half portions of your favorite dishes:


      Crab Cake
      Scallops
      Fried Oysters
      Sirloin
      1/2 lb. Snow Clusters
      1/2 Rack Ribs
      Steamed Shrimp
      Ahi Tuna
      Softshell
      Grilled Chicken
      Clam Strips
      Crab Imperial
      Catch of the Day
      Shrimp
      Flounder

    • Bay Crab Cake

      One 16.00 Two 27.00

      Pure, sweet, lump crab meat gently tossed with our house mixed Old Bay infused mayonnaise and fresh bread crumbs. Choose broiled or fried, served with homemade tartar sauce-

    • Ocean Scallops

      32

      Generously sized fresh Atlantic deep sea scallops prepared fried or broiled. Served with homemade cocktail sauce

    • Fried Oysters

      26.00

      Local oysters shucked, hand breaded and deep fried, served with homemade cocktail sauce

    • Soft Shell Crab

      28.00

      Twin plump soft shells blue crabs, hand breaded and fried to order. Served with homemade tarter sauce

    • Shrimp

      22.00

      An abundant serving of large shrimp served broiled, grilled, or fried. Served with homemade cocktail sauce

    • Stuffed Shrimp

      30.00

      Large shrimp topped with homemade crab imperial

    • Clamstrips

      20.00

      Hand breaded, large tender clamstrips fried golden brown and served with homemade cocktail sauce

    • Crab Imperial

      28.00

      A simple and classic blend of lump crab meat and Old Bay, flash broiled in our homemade sauce

    • Carry Out - Steamer Specialties

      ALL PRICES BELOW ARE ESTIMATES AND SUBJECT TO CHANGE. All entrées are served with your choice of two sides: french fries, baked potato, vegetable of the day, applesauce, potato salad, coleslaw, hush puppies, or corn on the cob (in season). Add a house or caesar salad for 2.00. All steamer specialties are market price and served with drawn butter.

    • Snow Crab Clusters

      1 lb.

    • Alaskan King Crab Legs

      1 lb.

    • Steamed Shrimp

      1 lb.

    • Twin Lobster Tails

      Two 6oz. tails

    • Steamer Pot

      Lobster tail, 1/2 lb. snow crab, 1/2 lb. Alaskan king crab, 1/2 lb. steamed shrimp, 1/2 dozen steamed oysters, 1/2 dozen steamed clams, 1 lb. mussels, baked potato & ear of corn

    • Surf & Turf

    • Carry Out - Crabs & Feasts

      ALL PRICES BELOW ARE ESTIMATES AND SUBJECT TO CHANGE

    • Crab Feast For Two

      market price

      1 dozen medium crabs
      1/2 lb. steamed shrimp
      2 bowls of soup
      Side of hush puppies
      2 ears of corn on the cob

    • Snow Crab Feast For Two

      market price

      3 lbs. snow crab clusters
      1⁄2 lb. steamed shrimp
      2 bowls of soup
      Side of hush puppies
      2 ears of corn on the cob

    • Crabs

      Available in season by the dozen graded generously by weight and point size. Crabs are available in season at market price.

      SMALL 5"
      MEDIUM 5.25” -5.5”
      LARGE 5.5” - 6”
      EXTRA LARGE 6” - 6.5”
      JUMBO 6.5” +

Consuming raw or undercooked foods may increase your risk of foodborne illness, especially if you have certain medical conditions.